STARTERS
CHEF SELECTION ARANCINI
house horseradish cream sauce – 12
BACON, EGG, & CHEESE FRIES everything seasoned waffle fries, fried egg, crispy bacon, house beer cheese – 13
STEAMED MUSSELS
dozen mussels, roasted garlic, blistered tomatoes, capers with grilled baguette – 15
JUMBO PRETZEL
house beer cheese sauce – 11
CHEESE CURDS
fried cheddar curds, drizzled with house made vegan honey – 11
SQUIRE HOUSE NACHOS
tortilla chips, house beer cheese sauce, lettuce, onions, tomatoes, scallions, sour cream, salsa & guacamole – 12
(add chicken +4)
CRISPY CHICKPEAS fried chickpeas with house five spice – 6
FRENCH ONION SOUP
– 6
BUFFALO WINGS
mild, medium, hot, bbq, garlic parm, or triple threat (garlic parm + medium + bbq) – 17
- Korean Sweet Chili – 18
- Boneless – 13
- Vegan – 13
CHEESE QUESADILLA
sour cream and salsa – 9
(add chicken +4)
CHICKEN TENDERS
with fries and choice of bbq or honey mustard – 11
SHRIMP TACOS
two flour tortillas, shrimp, roasted corn salsa, black beans, citrus crema, and fried wontons – 13
SALADS
–
(add grilled chicken +4, add shrimp or salmon +6)
SEASONAL SALAD
arugula, fresh berries, candied walnuts, five spice
vinaigrette, balsamic poached pearl onions – 13
COBB SALAD
romaine, tomatoes, red onion, avocado, blue cheese
crumbles, hard boiled egg, bacon, grilled chicken – 15
HOUSE CHOPPED SALAD
romaine, grilled asparagus, chickpeas, corn relish,
tomatoes, topped with fried wontons and
balsamic dressing – 12
CAESAR SALAD
romaine, garlic croutons, parmesean cheese – 12
ENTREES
SQUIRE GNOCCHI
pumpkin gnocchi, brown butter & sage, vegan
parmesan cheese, roasted butternut squash – 18
BASLSAMIC PORK CHOP
grilled pork chop, sweet onion balsamic glaze,
arugula & apple salad, sweet potato risotto &
pearl onions – 22
NY STRIP STEAK
12 oz NY strip, cheddar bacon mashed potatoes,
roasted garlic compound butter, seasonal
vegetables, red wine herbed gravy – 28
SEARED SALMON
everything seasoned salmon, lemon & dill rösti,
smoked creamed leeks & capers – 26
CHICKEN POT PIE
six-inch pie made in house and side salad – 16
FISH + CHIPS
beer battered cod filet and fries – 17
SANDWICHES
–
all burgers/sandwiches served with fries *substitute side salad, waffle fries, or sweet potato fries +2*
REUBEN
corned beef or turkey, sauerkraut, swiss cheese,
thousand island dressing on grilled rye – 14
GOAT CHEESE SANDWICH
house chive goat cheese with roasted red
peppers & arugula served on texas toast – 14
HOUSE BRINED FRIED CHICKEN
pickle brined fried chicken, sweet onion aioli,
sweet pickles, lettuce, on a toasted brioche bun – 18
SQUIRE TURKEY CLUB
turkey, bacon jam, pickled red onions, sweet
onion aioli, arugula & tomato – 15
(add avocado +1.50)
PHILLY CHEESESTEAK
steak, house beer cheese sauce, sautéed
peppers and onions on a hoagie roll – 14
CLASSIC TURKEY CLUB
turkey, bacon, lettuce, tomato, mayonnaise on
toasted wheat bread – 14
GRILLED CHICKEN SANDWICH
lettuce, tomato, onion, cherry pepper aioli on a
brioche roll (optional: blackened) – 14
BUILD A BURGER
lettuce, tomato, onion, your choice of sauce
additional toppings +1/ea : swiss, american,
cheddar, provolone, blue cheese, bacon, fried
egg, jalapeños, sautéed onions, sautéed peppers – 14
add avocado +1.50
Substitute Impossible burger +2
